Step-by-Step Guide to Prepare Original French Onion Soup for Lunch Recipe

French Onion Soup, this is the favored recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, french onion soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French Onion Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. French Onion Soup is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook french onion soup using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make French Onion Soup:

1. Get 2 of Lbs. Onions.
2. Make ready 4 cloves of Garlic.
3. Take Splash of White Wine.
4. Make ready 4 Tbs. of Butter.
5. Take of Few Shakes of Worcestershire Sauce.
6. Make ready of Squirt of Mustard.
7. Take 2 Pinches of Oregano.
8. Take 2 Pinches of Parsley.
9. Get 3 Tbs. of Flour.
10. Make ready of French Bread.
11. Take of Cheddar Cheese.
12. Prepare 1.5 Liters of Beef Broth.
13. Take of Black Pepper.
14. Get of Salt.
15. Make ready 1 of Bay Leaf.

Instructions to make French Onion Soup:

1. Half, peel and dice onions. Place in a large bowl. Peel and dice garlic, reserve in another bowl..
2. Heat butter on medium low heat. Add in onions and season. Stir occasionally..
3. Slowly cook these onions. When the onions are browning nicely, add in the garlic. Cook until browned. Add a healthy slash of white wine. Cook out the alcohol..
4. After onions are looking caramelized, add in the flour. Stir and cook a few more minutes. They should be looking very appealing by now..
5. Add in bay leaf, oregano, parsley stock, Worcestershire sauce and a squirt of mustard. Stir, cover, reduce heat to low..
6. Make four little mounds of cheese and place them on a pan. Turn the heat on medium and allow them to melt. When they’re brown around the edges, turn off the heat..
   
7. Serve with bread and cheese. A sandwich is never a bad idea..

So that is going to wrap it up with this exceptional food french onion soup recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!